Ba Hai Seafood
About
Food Manufacturing
Vietnam
2005
101-500 employees
5,000
26,300
Not clear
Lot A9-A11 Hoa Hiep Industrial zone, Dong Hoa district, Phu Yen Province, Vietnam
Etablished 2005, BA HAI beginning with blue swimming crab business. BA HAI build factory to make hand-picked crab meat , soft shell crab exporters and have 3 material collecting place through vietnam under HACCP pracice. In year 2009, BA HAI Co.,Ltd bought the second factory.
As the strength of Phu Yen Province where catching freshness Sashimi Tuna of Vietnam, We export fresh sashimi wild caugth Tuna to USA, Japan and Europe. After many years experience in Tuna business.
BA HAI are a well-establised processor and exporter of Frozen Premium Tuna products from Vietnam, who promote and implement stringent product quality demand within the ever-changing global food industry. Our facility located in middle of Vietnam, Phu Yen Province is famous place Tuna catching of Vietnam.
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As the strength of Phu Yen Province where catching freshness Sashimi Tuna of Vietnam, We export fresh sashimi wild caugth Tuna to USA, Japan and Europe. After many years experience in Tuna business.
BA HAI are a well-establised processor and exporter of Frozen Premium Tuna products from Vietnam, who promote and implement stringent product quality demand within the ever-changing global food industry. Our facility located in middle of Vietnam, Phu Yen Province is famous place Tuna catching of Vietnam.
Photo & Video
Certifications
Export History
United States
Canada
Belgium
France
Germany
Italy
Japan
Netherlands
United Kingdom
Why Us
Fresh Product
BA HAI JSC commits to ensure that all Yellowfin Tuna catching can be traced back to its original source (where catching area, which boats, which agents, which fish trip).
Export
As the strength of Phu Yen Province where catching freshness Sashimi Tuna of Vietnam, we export fresh sashimi wild caugth Tuna to USA, Japan and Europe
Strict Standards
BA HAI build factory to make hand-picked crab meat , soft shell crab exporters and have 3 material collecting place through vietnam under HACCP pracice.
