Cafish
About
Food Manufacturing / Distribution/Whole sale
USD 50 to 100M
Vietnam
2007
501-1000 employees
20,400
13,261
Not Yet
Lot 4, Tranoc 1 Industrial Processing Zone, Tra Noc ward, Binh Thuy district, Cantho city, Vietnam
Welcome to Cafish, a distinguished name in the realm of processing and exporting frozen shrimp since our inception in May 2007. Renowned for our unwavering commitment to quality and sustainability, we proudly hold an array of certifications that testify to our dedication to excellence.
With certifications including HACCP, BRC, HALAL, BAP, IFS, MSC, BSCI, and GLOBAL GAP for our factory operations, and ASC, BAP, and GLOBAL GAP for our farms, Cafish ensures that every step of our production process meets the highest industry standards.
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With certifications including HACCP, BRC, HALAL, BAP, IFS, MSC, BSCI, and GLOBAL GAP for our factory operations, and ASC, BAP, and GLOBAL GAP for our farms, Cafish ensures that every step of our production process meets the highest industry standards.
Photo & Video
Certifications
Export History
United States
Japan
Europe
Why Us
Sustainability
Renowned for our unwavering commitment to quality and sustainability, we proudly hold an array of certifications that testify to our dedication to excellence.
Certifications
With certifications including HACCP, BRC, HALAL, BAP, IFS, MSC, BSCI, and GLOBAL GAP for our factory operations, and ASC, BAP, and GLOBAL GAP for our farms
Fresh Products
Specializing in the processing and exportation of Black Tiger and Vannamei shrimps, Cafish offers a diverse range of premium-quality products.
