Vietrosco
About
Food Manufacturing
Vietnam
1976
101-500 employees
256,000
5,000
Not Yet
100/26 Binh Thoi St., Ward 14, District 11, Ho Chi Minh City, Vietnam
Seaproducts Joint Stock Company No. 5 (Vietrosco) was founded in 1976 by Vietnamese government. In 2006, the company separated from the government through equitization and became a joint stock corporation with EU Code: DL 05. Since then, Vietrosco has continued its mission of exporting high quality aquatic products to many countries all over the world including Korea, Japan, USA, EU, Australia, New Zealand, Middle East, Taiwan and Hong Kong. To the company, high quality and food safety are the top priority.
In the beginning of 2013, Vietrosco proudly inaugurated and put into operation its new factory in Vinh Loc industrial zone, Ho Chi Minh City. Built on a 5000 square meter large land and equipped with high technology machines, together with skillful and experienced workers, the factory has not only increased its production capacity but also satisfied popular food safety standards including BRC, HACCP and HALAL.
Moreover, Vietrosco would like to become one of the leading companies in Vietnam who recognize the importance of protecting the environment. Indeed, the company has completely stopped using R22, a substance emitting gas that can harm the ozone, in refrigeration system. Instead, R22 has been replaced by NH3, a “green” gas that shows effectiveness in cooling as well as safety for the environment.
Vietrosco specializes in processing and exporting frozen fresh aquatic products. These products include shrimps, swimming crabs and fish. Since 2016, Vietrosco has expanded its processing line to value added products that include seafood spring roll, breaded shrimp, breaded fish and kakiage (fried vegetables).
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In the beginning of 2013, Vietrosco proudly inaugurated and put into operation its new factory in Vinh Loc industrial zone, Ho Chi Minh City. Built on a 5000 square meter large land and equipped with high technology machines, together with skillful and experienced workers, the factory has not only increased its production capacity but also satisfied popular food safety standards including BRC, HACCP and HALAL.
Moreover, Vietrosco would like to become one of the leading companies in Vietnam who recognize the importance of protecting the environment. Indeed, the company has completely stopped using R22, a substance emitting gas that can harm the ozone, in refrigeration system. Instead, R22 has been replaced by NH3, a “green” gas that shows effectiveness in cooling as well as safety for the environment.
Vietrosco specializes in processing and exporting frozen fresh aquatic products. These products include shrimps, swimming crabs and fish. Since 2016, Vietrosco has expanded its processing line to value added products that include seafood spring roll, breaded shrimp, breaded fish and kakiage (fried vegetables).
Photo & Video
Certifications
Export History
United States
Australia
Hong Kong
Japan
South Korean
New Zealand
Taiwan
Europe
Middle East
Why Us
Export
Since then, Vietrosco has continued its mission of exporting high quality aquatic products to many countries all over the world including Korea, Japan, USA, EU, Australia, New Zealand, Middle East, Taiwan and Hong Kong.
Experience
Built on a 5000 square meter large land and equipped with high technology machines, together with skillful and experienced workers
Certifiaction
The factory has not only increased its production capacity but also satisfied popular food safety standards including BRC, HACCP and HALAL.
