Supplied By
TBES FOOD
ESG Certificate
Not clear
Verified by Expo.vn
100%
Year Established
1995
Description
In Vietnam, clam distributes abundantly in coastal areas from the Centre to the South, from the low littoral zone having sandy and muddy bottom.
- Supply availability: Whole year round.
- Scientific name: Meretrix M.lyrata & Meretrixlyrata
- Variations: Frozen fully brown/white clam whole shell
- Size: 40/60; 60/80; 80/100
- Nutrition value per 100g: Calories 120
- Fat: 3.53g
- Carbs: 0g
- Protein: 20.68g
- Packing: 1kg vacuum IQF/PA 100%net, 10kgs/carton, other
- Quality: Clam is a rich source of protein, sodium. Moreover, it also contains Omega-3, several vitamins and minerals.
Specifications of Clam - TBES
| Place of Origin | Vietnam |
| Packaging | On demand |
TBES FOOD
ESG Commitment
Not clear
Verified by Expo.vn
100%
Year Established
1995
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