Supplied By
Pearl Spices
ESG Certificate
Not clear
Verified by Expo.vn
100%
Year Established
2006
Description
Ginger Powder
Ginger is an extremely familiar spice used by Vietnamese people from ancient times to the present. It has a spicy, warm and strong taste. When combined with dishes, it will create a balance of flavors as well as yin and yang, making it delicious, easy to digest and good for health.
Daily dishes such as duck eggs, braised chicken, fried fish... to dipping sauces such as garlic fish sauce... all rely on the spicy and warm properties of ginger to regulate the flavor.
It can be said that the taste of ginger is very strong, easily overwhelming other spices. However, the taste of this spice is pleasantly spicy and easy to combine with different foods, so it is very popular to use.
Dried ginger processed directly from fresh root is also an effective way to use it, especially good for the digestive system, can solve stomach pain symptoms, help clear acne and protect the skin.
Although powdered ginger is known as a medicinal herb because it can easily dissolve in boiling water, it is also combined with pill forms... However, nowadays, ginger is also an important and convenient spice. in everyday dishes.
Ginger is grown at the herbal spice farm in Dak Nong, cultivated according to clean, sustainable agricultural methods.
Ginger powder is a popular powdered spice in the culinary field, prepared by drying ginger root and grinding it finely. Ginger powder is used as a spice to marinate and prepare foods as well as to remove fishy odors and add flavor to dishes. Ginger powder helps make meat of livestock and poultry more fragrant and tender. Ginger powder is also used to make jam and add flavor to cookies and cakes.
Specifications of Ginger Powder
| Place of Origin | Vietnam |
| Packaging | On demand |
| Shelf Life | 24 months |
Pearl Spices
ESG Commitment
Not clear
Verified by Expo.vn
100%
Year Established
2006
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