Description
- Net Weight: 100-120gr
- Ingredients:
- Treated Pangasius 96%
- Coating 4%: Water, mustard (vinegar, water, mustard seed, salt, turmeric, paprika, spices), sugar, salt, dill, white wine)
- Cooking instructions:
- Oven: 180°C | 15-18 mins
- Microwave: 800-1000W | 5-7 min
- Steam: 5 -10 mins
Specifications of Mustard and Dill Marinated Fish
Place of Origin | Vietnam |
Packaging | On demand |
Vinh Hoan
ESG Commitment
C - Fair
Verified by Expo.vn
100%
Year Established
1997
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