Supplied By
ESG Certificate
Not clear
Verified by Expo.vn
100%
Year Established
2008
Description
Pangasius Fillets
Pangasius is a term used for a special variety of imported freshwater fish that have become the tenth most popular seafood product eaten in the United States. Consumers are eating about 6 ounces of Pangasius per year and demand for this moderately priced selection is expected to continue to increase. It is a primary example of the increasing demand and dependence on aquaculture or farm raised seafood products.
• Product name: Frozen Pangasius fillet
• Description: White flesh, no skin, no bones, no reservations, no fat, no redness.
Specifications of Pangasius Fillets
| Place of Origin | Vietnam |
| Shelf Life | 24 months |
| Packaging | On demand |
HP Seafood
ESG Commitment
Not clear
Verified by Expo.vn
100%
Year Established
2008
Related Product
Products From Supplier
