Vietnam White Pepper

Vietnam White Pepper

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Year Established

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Description

Vietnam is the world’s largest producer and exporter of culinary black pepper (Piper nigrum) accounting for 60% of the world’s trade and roughly 45% of the EU. The country also buys Cambodian pepper for re-export.

White pepper accounted for nearly 15 percent of Vietnam’s total shipment.

Harvesting is normally due to start in late January/ early February and ends in late May/ early June.

China, The United States of America, India, UAE, Germany, the Netherlands, Philippines, and Singapore are among the top Buyers for 2023.

  • Density: 600 g/l – 630 g/l min
  • Moisture: 13.5% max
  • Foreign matter: 0.2% max

Packing: In new jute bags of 59 kgs or 60 kgs net or in new PP bags of 50 kgs net or as per Buyers’ requirements.

Specifications of Vietnam White Pepper

Place of Origin Vietnam
Shelf Life 24 months
Packaging On demand
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ESG Commitment

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Verified by Expo.vn

100%

Year Established

2012

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