Supplied By

ESG Certificate
Not clear
Verified by Expo.vn
100%
Year Established
2001
Description
- Product name: Vietnamese Ginger Braising Sauce
- Ingredients: Fish sauce, sugar, garlic, chilli, ginger, soy bean oil
- Net volume: 110 g
- Shelf life: 18 months since production date
- Usage: It is used as a cooking sauce
- Packing: 110g x 24 glass jars/Carton
Specifications of Vietnamese Ginger Braising Sauce
Place of Origin | Vietnam |
Shelf Life | 18 months |
Packaging | On demand |


Minh Ha Foods
ESG Commitment
Not clear
Verified by Expo.vn
100%
Year Established
2001
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