Supplied By
Viet Hung Food
ESG Certificate
Not clear
Verified by Expo.vn
100%
Year Established
1997
Description
Vietnamese White Rice
- Moisture: Max 14%
- Chalky kernels: Max 6%
- Yellow kernels: Max 0.5%
- Damage kernels: Max 0.5%
- Red/Red streaked kernels: Max 1.5%
- Foreign matters: Max 0.1%
- Paddy (grain/kg): Max 15 grains/kg
- Immature kernels: Max 0.2%
- Glutinous kernels: Max 0.5%
- Average length of grain: Min 6.2mm
- Milling degree: Well milled & double polished
- Please send an inquiry for further information and specifications.
Specifications of Vietnamese White Rice
| Place of Origin | Vietnam |
| Shelf Life | 24 months |
| Packaging | On demand |
Viet Hung Food
ESG Commitment
Not clear
Verified by Expo.vn
100%
Year Established
1997
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