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Description
Arabica Coffee
Arabica Specialty is a specialty coffee with a score of 80 or higher on the SCA scale. With the rate of 100% coffee beans grown in Huong Hoa, Dalat, ripe, hand-picked and preliminarily processed by Honey method according to strict process, the special taste of Arabica Specialty will surely satisfy any user. ..
When mixed properly, you can feel the different fruit flavors, completely natural without any mixing or seasoning.
- Processing method: Honey, Natural
- Classification: S16, S18
- Weight: 60kg/bag
- Breed: Catimor
- Growing area: Dalat, Mang Den
- Altitude: 900 – 1100m
- Category: Coffee
Specifications of Arabica Coffee
| Place of Origin | Vietnam |
| Shelf Life | 24 months |
| Packaging | On demand |
Kha An Food
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