Brown Rice Macaroni

Brown Rice Macaroni

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Hoa Sua Foods
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Description

Brown Rice Macaroni
INGREDIENTS: 
  • Brown rice starch: 93%
  • Tapioca starch: 6.7%
  • Natural salt: 0.3%
NUTRITION FACTS: (serving size 100g)
  • Calories: 353Kcal
  • Moisture: <=13%
  • Protein: 4.04%
  • Glucid (Carbohydrate): 81.7%
  • Fat: 1.07%
INSTRUCTION:
  • Put the macaroni in boiling water for about 10 – 12 minutes.
  • Rinse the macaroni with cold water and drain.
  • Mix the macaroni with a little vegetable oil so they don’t stick together.
  • Processed into dishes of your choice.
STORAGE: Keep in a dry place at room temperature, away from direct sunlight.
NET WEIGHT: 500g


Specifications of Brown Rice Macaroni

Place of Origin Vietnam
Packaging On demand
Shelf Life 24 months
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Hoa Sua Foods

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