Featherback Fish Ball With Cheese
Featherback Fish Ball With Cheese

Featherback Fish Ball With Cheese

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Pham Nghia Food
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Year Established

2015

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Description

Pham Nghia Food Hapi Featherback Fish Ball With Cheese is an unique version in which two ingredients are combined to make the outside layer of fish cake delicious and delicious while the inside layer is rich cheese that stimulates the feeling when enjoying.

  • Instructions: Defrost in water for about 15 minutes, or until the product is completely defrosted, keeping the packaging intact (for frozen goods).
Featherback Fish Ball With Cheese can be used to make soup, hot pot, fried, steamed, or processed into dishes as needed.
  • Storage Instructions:
- Frozen items: Store at -18°C or in the freezer section.
- Fresh items: Store at -1°C to 4°C or in Cool refrigerator compartment.

Some typical Featherback Fish Ball With Cheese dishes include: Fried fish balls, tamarind sauce, tomato sauce, fish ball hot pot, fried fresh as a snack, and so on.

Specifications of Featherback Fish Ball With Cheese

Place of Origin Vietnam
Shelf Life 24 months
Packaging On demand
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Pham Nghia Food Logo

Pham Nghia Food

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ESG Commitment

Not clear

Verified by Expo.vn

100%

Year Established

2015

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